Grilled Chicken

Brief Description

Ingredients

  • 4 lb Boneless and Skinless Chicken Breasts
  • 1/2 cup Canola Oil
  • 2 teaspoon Chili Powder
  • 2 teaspoon Garlic Powder
  • 2 teaspoon Onion Salt
  • 2 teaspoon Basil
  • 2 tablespoon Thyme
  • 2 teaspoon Vegetable Seasoning
  • 1 teaspoon Crushed Red Pepper Flakes
  • 2 teaspoon Cumin
  • 2 teaspoon Coriander
  • 2 teaspoon Ginger
  • 2 teaspoon Black Pepper
  • 1 teaspoon Cinnamon
  • 1 teaspoon Ground Cloves
  • 1 teaspoon Allspice
  • 1 teaspoon Salt
  • 1/3 cup Sugar
  • 1 Onion Diced
  • 1 Green Pepper Diced

Ready in

0 hrs: 50 min

Difficulty

2/10

4

Makes / Serves

Nutritional Facts

Directions

1. Mix all ingredients, except chicken, in a medium bowl.
2. Cut each chicken breast into 4-6 long pcs.
3. Add marinade to chicken breasts.
4. Marinate at least 4 hours or overnight.
5. Cook using barbecue grill or broiler.
6. Cook until done.

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Recipe Written by

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