Pan Seared Salmon

Brief Description

Ingredients

  • 1 package Skinless Salmon

Ready in

0 hrs: 40 min

Difficulty

2/10

2

Makes / Serves

Nutritional Facts

Directions

1. Preheat a large heavy skillet over medium heat for 3 minutes
2. Coat salmon with olive oil. Place in skillet, and increase heat to high. Cook for 3 minutes. Sprinkle with capers, and salt and pepper. Turn salmon over, and cook for 5 minutes, or until browned. Salmon is done when it flakes easily with a fork
3. Transfer salmon to individual plates, and garnish with lemon slices

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